Long Grain

Intimate eatery serving familiar Thai fare such as curry, stir-fries & mains with housemade noodles. 

"WHAT: A detour-worthy neighborhood restaurant among a rambling row of businesses in a picturesque town, run by husband-and-wife team Ravin Nakjaroen and Paula Palakawong. The menu takes its initial cues from the couple's Thai homeland, then veers into what could be pigeonholed as “pan-Asian” cuisine—though Nakjaroen’s precise and personal cooking style transcends any cursory labels. 

WHY: A universal comfort like fried rice shows off uncommon care, each grain distinct and mingled with local seafood like Maine crab or smoked mackerel. But every meal should also include Nakjaroen’s true-minded Thai dishes, including pad kee mao (rice noodles fiercely seared in a wok and paired with locally grown vegetables) and a deftly calibrated, not-too-sweet panang curry with beef." [Eater]

Asian Restaurant / Restaurant

Website: Long Grain

Address: 31 Elm St, Camden, ME 04843